Nutrition, Metabolism & Cardiovascular Diseases
Volume 17, Issue 9 , Pages 649-656, November 2007

Selenium supplementation prevents the increase in atherogenic electronegative LDL (LDL minus) in the postprandial phase

  • Fausta Natella

      Affiliations

    • Free Radical Research Group, National Research Institute for Food and Nutrition, Via Ardeatina 546, 00178 Roma, Italy
    • Corresponding Author InformationCorresponding author. Tel.: +39 06 51494481; fax: +39 06 51494550.
    • ,
  • Michela Fidale

      Affiliations

    • Free Radical Research Group, National Research Institute for Food and Nutrition, Via Ardeatina 546, 00178 Roma, Italy
    • ,
  • Franco Tubaro

      Affiliations

    • Department of Chemical Sciences and Technology, University of Udine, Udine, Italy
    • ,
  • Fulvio Ursini

      Affiliations

    • Department of Biological Chemistry, University of Padova, Padova, Italy
    • ,
  • Cristina Scaccini

      Affiliations

    • Free Radical Research Group, National Research Institute for Food and Nutrition, Via Ardeatina 546, 00178 Roma, Italy

Received 3 February 2006; received in revised form 9 May 2006; accepted 10 May 2006. published online 15 February 2007.

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PII: S0939-4753(06)00122-0

doi:10.1016/j.numecd.2006.05.002

Nutrition, Metabolism & Cardiovascular Diseases
Volume 17, Issue 9 , Pages 649-656, November 2007

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