Nutrition, Metabolism & Cardiovascular Diseases
Volume 18, Issue 2 , Pages 127-132, February 2008

The effects of polyphenols in olive leaves on platelet function

School of Medical Sciences, RMIT University, Melbourne, Australia

Received 27 June 2006; received in revised form 6 September 2006; accepted 8 September 2006. published online 12 March 2007.

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PII: S0939-4753(06)00198-0

doi:10.1016/j.numecd.2006.09.001

Nutrition, Metabolism & Cardiovascular Diseases
Volume 18, Issue 2 , Pages 127-132, February 2008

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