Nutrition, Metabolism & Cardiovascular Diseases
Volume 20, Issue 1 , Pages 64-71, January 2010

Intake of the plant lignans matairesinol, secoisolariciresinol, pinoresinol, and lariciresinol in relation to vascular inflammation and endothelial dysfunction in middle age-elderly men and post-menopausal women living in Northern Italy

  • N. Pellegrini

      Affiliations

    • Department of Public Health, University of Parma, Parma, Italy
    • ,
  • S. Valtueña

      Affiliations

    • Department of Internal Medicine and Biomedical Sciences, University of Parma, Via Gramsci 14, 43100 Parma, Italy
    • Corresponding Author InformationCorresponding author. Tel.: +39 0521 903295; fax: +39 0521 903271.
    • ,
  • D. Ardigò

      Affiliations

    • Department of Internal Medicine and Biomedical Sciences, University of Parma, Via Gramsci 14, 43100 Parma, Italy
    • ,
  • F. Brighenti

      Affiliations

    • Department of Public Health, University of Parma, Parma, Italy
    • ,
  • L. Franzini

      Affiliations

    • Department of Internal Medicine and Biomedical Sciences, University of Parma, Via Gramsci 14, 43100 Parma, Italy
    • ,
  • D. Del Rio

      Affiliations

    • Department of Public Health, University of Parma, Parma, Italy
    • ,
  • F. Scazzina

      Affiliations

    • Department of Public Health, University of Parma, Parma, Italy
    • ,
  • P.M. Piatti

      Affiliations

    • Cardiovascular and Metabolic Rehabilitation Unit, IRCCS H. San Raffaele, Milano, Italy
    • ,
  • I. Zavaroni

      Affiliations

    • Department of Internal Medicine and Biomedical Sciences, University of Parma, Via Gramsci 14, 43100 Parma, Italy

Received 6 August 2008; received in revised form 22 December 2008; accepted 11 February 2009. published online 13 April 2009.

To access this article, please choose from the options below

Login to an existing account or Register a new account.

  • Purchase this article for 31.50 USD (You must login/register to purchase this article)

    Online access for 24 hours. The PDF version can be downloaded as your permanent record.

  • Subscribe to this title

    Get unlimited online access to this article and all other articles in this title 24/7 for one year.

  • Claim access now

    For current subscribers with Society Membership or Account Number.

  • Visit SciVerse ScienceDirect to see if you have access via your institution.

PII: S0939-4753(09)00035-0

doi:10.1016/j.numecd.2009.02.003

Nutrition, Metabolism & Cardiovascular Diseases
Volume 20, Issue 1 , Pages 64-71, January 2010

Article Tools