Nutrition, Metabolism & Cardiovascular Diseases
Volume 20, Issue 2 , Page e5, February 2010

Food habits and body composition in children and adolescents of Asian Indian origin

Biomedical Research Laboratory, Department of Anthropology, Palli Charcha Kendra, Visva Bharati University, Sriniketan 731 236, West Bengal, India

Received 17 April 2009 published online 17 August 2009.

To access this article, please choose from the options below

Login to an existing account or Register a new account.

  • Purchase this article for 31.50 USD (You must login/register to purchase this article)

    Online access for 24 hours. The PDF version can be downloaded as your permanent record.

  • Subscribe to this title

    Get unlimited online access to this article and all other articles in this title 24/7 for one year.

  • Claim access now

    For current subscribers with Society Membership or Account Number.

  • Visit SciVerse ScienceDirect to see if you have access via your institution.

PII: S0939-4753(09)00119-7

doi:10.1016/j.numecd.2009.04.016

Nutrition, Metabolism & Cardiovascular Diseases
Volume 20, Issue 2 , Page e5, February 2010

Article Tools