Nutrition, Metabolism & Cardiovascular Diseases
Volume 21, Issue 9 , Pages 748-756, September 2011

Semisolid meal enriched in oat bran decreases plasma glucose and insulin levels, but does not change gastrointestinal peptide responses or short-term appetite in healthy subjects

  • K.R. Juvonen

      Affiliations

    • Food and Health Research Centre, Department of Clinical Nutrition, Institute of Public Health and Clinical Nutrition, University of Eastern Finland, P.O.Box 1627, FI-70211 Kuopio, Finland
    • Corresponding Author InformationCorresponding author. Tel.: +358 40 355 2245; fax: +358 17 162 792.
  • ,
  • M. Salmenkallio-Marttila

      Affiliations

    • VTT Technical Research Centre of Finland, Espoo 02044, Finland
  • ,
  • M. Lyly

      Affiliations

    • VTT Technical Research Centre of Finland, Espoo 02044, Finland
  • ,
  • K.-H. Liukkonen

      Affiliations

    • VTT Technical Research Centre of Finland, Espoo 02044, Finland
  • ,
  • L. Lähteenmäki

      Affiliations

    • VTT Technical Research Centre of Finland, Espoo 02044, Finland
  • ,
  • D.E. Laaksonen

      Affiliations

    • Department of Medicine, Kuopio University Hospital, Kuopio 70211, Finland
    • Institute of Biomedicine, Physiology, University of Eastern Finland, Kuopio 70211, Finland
  • ,
  • M.I. Uusitupa

      Affiliations

    • Food and Health Research Centre, Department of Clinical Nutrition, Institute of Public Health and Clinical Nutrition, University of Eastern Finland, P.O.Box 1627, FI-70211 Kuopio, Finland
  • ,
  • K.H. Herzig

      Affiliations

    • Institute of Biomedicine, Division of Physiology and Biocenter of Oulu, Oulu University, Oulu 90014, Finland
    • Department of Psychiatry, Kuopio University Hospital, Kuopio 70211, Finland
  • ,
  • K.S. Poutanen

      Affiliations

    • Food and Health Research Centre, Department of Clinical Nutrition, Institute of Public Health and Clinical Nutrition, University of Eastern Finland, P.O.Box 1627, FI-70211 Kuopio, Finland
    • VTT Technical Research Centre of Finland, Espoo 02044, Finland
  • ,
  • L.J. Karhunen

      Affiliations

    • Food and Health Research Centre, Department of Clinical Nutrition, Institute of Public Health and Clinical Nutrition, University of Eastern Finland, P.O.Box 1627, FI-70211 Kuopio, Finland

Received 25 August 2009; received in revised form 13 January 2010; accepted 1 February 2010. published online 07 June 2010.

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PII: S0939-4753(10)00037-2

doi:10.1016/j.numecd.2010.02.002

Nutrition, Metabolism & Cardiovascular Diseases
Volume 21, Issue 9 , Pages 748-756, September 2011