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Research Article| Volume 32, ISSUE 8, P1894-1902, August 2022

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Prognostic utility of the prognostic nutritional index combined with serum sodium level in patients with heart failure

  • Lang Zhao
    Affiliations
    Heart Failure Center, State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, People's Republic of China
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  • Xuemei Zhao
    Affiliations
    Heart Failure Center, State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, People's Republic of China
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  • Pengchao Tian
    Affiliations
    Heart Failure Center, State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, People's Republic of China
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  • Lin Liang
    Affiliations
    Heart Failure Center, State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, People's Republic of China
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  • Boping Huang
    Affiliations
    Heart Failure Center, State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, People's Republic of China
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  • Liyan Huang
    Affiliations
    Heart Failure Center, State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, People's Republic of China
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  • Jiayu Feng
    Affiliations
    Heart Failure Center, State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, People's Republic of China
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  • Author Footnotes
    1 These authors have contributed equally to this work.
    Yuhui Zhang
    Correspondence
    Corresponding author. Heart Failure Center, State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, No. 167 Beilishi Road, Xicheng District, Beijing, People's Republic of China.
    Footnotes
    1 These authors have contributed equally to this work.
    Affiliations
    Heart Failure Center, State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, People's Republic of China
    Search for articles by this author
  • Author Footnotes
    1 These authors have contributed equally to this work.
    Jian Zhang
    Correspondence
    Corresponding author. Heart Failure Center, State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, No. 167 Beilishi Road, Xicheng District, Beijing, People's Republic of China.
    Footnotes
    1 These authors have contributed equally to this work.
    Affiliations
    Heart Failure Center, State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, People's Republic of China
    Search for articles by this author
  • Author Footnotes
    1 These authors have contributed equally to this work.

      Highlights

      • We investigated the relationship between prognostic nutritional index (PNI) combined with serum sodium level and all-cause mortality in heart failure (HF) patients and found that HF patients with both hyponatremia and worse nutrition status are at a higher risk of all-cause death and the combination of serum sodium level and PNI enhanced the predictive value for all-cause mortality in patients hospitalized for HF.
      • Our research included a total of 2882 patients and might be the clinical research with the biggest sample focusing on the nutrition state of HF patients in China.
      • The findings add new evidence of the association between the nutrition status and outcome in HF patients, thereby helping to standardize the management of nutrition in HF.

      Abstract

      Background and aims

      Both malnutrition and hyponatremia (serum sodium <135 mmol/L) can be induced by the impaired absorption function of the edematous intestinal wall caused by heart failure (HF) and are prognostic factors of mortality in HF. However, little is known about the interrelationship of nutritional status and hyponatremia in mortality risk prediction in HF.

      Methods and results

      This study enrolled 2882 HF patients admitted to the HF care unit of Fuwai Hospital, Beijing, China from 2008 to 2018; 71.3% were male and the mean age was 56.64 ± 15.96 years. Nutritional status was assessed by prognostic nutritional index (PNI), calculated as serum albumin (g/L) + 5 × total lymphocyte count (109/L). Lower PNI indicates worse nutritional status. Patients were divided into 8 groups based on baseline PNI quartiles (Q1: <43.6, Q2: 43.6–48.55, Q3: 48.55–63.25, Q4: >63.25) and sodium level (normal sodium and hyponatremia). After adjustment, patients in the PNI Q1 associated with hyponatremia had a 2.12-fold higher risk of all-cause death (95% confidence interval [CI]: 1.67–2.70) compared with those in the PNI Q4 with normal sodium. A refinement in risk prediction was observed after adding PNI quartile and serum sodium category to the original model (ΔC-statistic = 0.018, 95% CI: 0.007–0.025; net re-classification index = 0.459, 95% CI: 0.371–0.548; integrated discrimination improvement = 0.025, 95% CI: 0.018–0.032).

      Conclusion

      HF patients with both the lowest PNI quartile and hyponatremia are at higher risk of all-cause mortality. The combination of PNI and serum sodium level enhanced the predictive value for all-cause mortality in hospitalized HF patients.

      Clinical trial registration

      URL: ClinicalTrials.gov; Unique Identifier: NCT02664818.

      Keywords

      Abbreviations:

      HF (heart failure), PNI (prognostic nutritional index), NT-proBNP (N-terminal pro-brain natriuretic peptide), LVEF (left ventricular ejection fraction), NYHA (New York Heart Association), CI (confidence interval), HR (hazard ratio), ALB (albumin), BMI (body mass index), CRE (creatinine), NRI (net reclassification improvement), IDI (integrated discrimination improvement)
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